none Gwandalan 2259

Northlakes Spit Roast & Catering

Catering

We Have A Wonderful Array Of Menus To Suit Every Budget.

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Gwandalan NSW 2259

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Northlakes Spit Roast & Catering opening hours in Gwandalan


Northlakes Spit Roast & Catering opening hours in Gwandalan

Mon 24 hours
Tue 24 hours
Wed 24 hours
Thu 24 hours
Fri 24 hours
Sat 24 hours
Sun 24 hours
Operating 7 days a week.
  1. About Us

  2. Products and Services

  3. FAQs

About Us

Northlakes Spit Roast & Catering - Promotion

About Northlakes Spit Roast & Catering

AT A GLANCE
  • Mobile Catering Facility
  • Budget Friendly
  • Competitive Pricing
  • Great Food
  • Open Seven Days
Our aim is to make your next function or special occasion a complete catering success.
With over 2000 functions catered for and many repeat clients, you can be assured that your function will be a relaxing and enjoyable experience for both you and your guests when you book with us.

We have a wonderful array of menus to suit every budget. From our cold meat buffet and roast roll menu for the budget conscious, to our spit roast, finger food and celebration menus for something a little more special. No matter what the occasion, we have you covered.

When it comes to the food we provide for our clients, we have high expectations. We choose to use our local butcher, who sources our meat directly from Breakout River Meats in Cowra. Our local green grocer makes daily trips to the markets to source the freshest fruit and vegetables possible.

Our premium cuts of beef, lamb, pork, ham and turkey are spit roasted to perfection onsite at your venue by our trained cook. Our friendly staff will be at your function from the setup, cooking and serving, through to the clean up afterwards. All at no extra cost to you.

We pride ourselves on being the best spit roast caterer on the Central Coast and Newcastle. With competitive pricing and food that is of the highest quality, you can be assured when you book with us that your function will be one to be remembered.

Our office is open seven days a week, so please feel free to contact us at any time with your booking or any questions you may have.

Payment Methods

CashChequesDirect DebitEFT
ABN
92 823 065 803

Products and Services

Northlakes Spit Roast & Catering - Promotion

Hours of Operation

Flexible Hours, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays

Events

Anniversaries, Award Ceremonies, Baby Showers, Balls, Bar Mitzvahs, Birthdays, Bucks Parties, Children's Parties, Christenings, Christmas Parties, Club Events, Cocktail Parties, Concerts, Conferences, Corporate Events, Dances, Debutante Balls, Dinner Parties, Engagements, Exhibitions, Fashion Parades, Festivals, Fetes, First Communions, Formal Balls, Formal Dinners, Formals, Fund Raisers, Funerals, Galas, Graduations, Hens Parties, Honeymoons, Housewarmings, Outdoor Events, Parties, Private Parties, Product Launches, Promotions, Public Events, Receptions, Reunions, School Functions, Seminars, Sporting Events, Team Building Functions, Themed Events, Trade Shows, Training Sessions, VIP Events, Weddings

Style

Australian, European

Food

Banquets, Barbecue, Cold Menu, Family Meals, Formal, Gourmet, Halal, Health Food, Homemade, Organic, Platters, Vegetarian

Offering

Antipasto, Beef, Bread, Cakes & Pastries, Cheese, Chicken, Commercial, Corporate, Desserts, Dips, Fruit, Hams, Industrial, Lamb, Meat, Pasta, Pies, Pig Roast, Pork, Prime Rib, Private, Residential, Ribs, Roasts, Salads, Salmon, Sandwiches, Sauces, Sausages, Seafood, Side Dishes, Spit Roasts, Steaks, Turkey, Waiters

Features

24hr Turnaround, Australian Owned, By Appointment, Carvery, Family Operated, Family Owned, FoodSafe, Free Quotes, Insured, Licensed, Locally Owned, Mobile Service, Owner Operated, Quotes, Reservations Accepted, Same Day Service

Catering To

Clubs, Designer, Indoors, Marquees, Outdoor, Restaurants, Schools

FAQs

  • Do you cook your meats onsite at our function venue?

    Yes. Unlike some other spit roast caterers, our meats are always cooked from their raw state, onsite at your venue. No pre preparation is done beforehand.

  • Are your staff included in the price per guest on your web site and price list?

    Yes. All our pricing includes our trained cook and wait staff. There are no hidden charges.

  • Are you able to cook onsite at my home and do you need the use of my kitchen?

    Yes. We are able to cook onsite at any venue, whether it is a function at a private home, hall or function venue. Although the use of a kitchen is desirable, it is not necessary as we supply all the cooking equipment that our staff will need.

  • If I am having my function at a private residence, what type of set up area do your staff require?

    Our staff will require a covered and well ventilated area of approximately 4m x 5m. A carport, garage or verandah is ideal for this.

  • Will there be enough for my guests to eat?

    Yes. We are renowned for our generous serving size. Your guests are more than welcome to return for second helpings.

  • Do you require a deposit?

    Yes. We require a $100.00 function deposit within two weeks of booking your function. Your function deposit is deducted from your final payment.

  • How long before my function do you require exact guest numbers and menu selection?

    We require you final guest numbers and menu selections no less than seven days prior to your function.

  • Do I need to assist your staff with anything on the day?

    No. Our staff will take care of all the catering for you. From setup, cooking and serving, through to the clean up after the meal.

  • How long will staff be at our venue?

    Our cook arrives approximately 4 hours prior to serving and will be there for the duration of the meal. This can be anywhere from 6 to 9 hours depending on the menu you choose and the guest numbers.

  • Do you supply all dinnerware and serviettes?

    Yes. All dinnerware, whether it is crockery or disposable, is supplied along with serviettes.